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Details
Skills:
Multitasker, adapt quickly, mechanically proficient. Problem solver.
Licenses / Certificates:
CPR
Servsafe food manager
Allergen awareness.
Servsafe food manager
Allergen awareness.
Age:
41
Years Of Experience:
15+ years as a Chef. 3 years on boats
Languages:
English and Spanish. Light Italian/Portuguese
Willing to Relocate:
Yes
Visible Tattoos:
Yes
Smoker:
No
Provide Services Details
Menu planning, breakfast, lunch, dinner snacks, small to large party hosting. Cleaning and maintaining galley as well as other areas as needed. Catering to your needs.
About
Chef and business owner. So I know what it takes to manage a lot at once.